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Author Topic: CA Le Mans Guide 2007: Your input is needed - New editorial team  (Read 132074 times)
mwbennett
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« Reply #45 on: June 30, 2006, 03:16:38 pm »

Would you be interested in a piece on surviving as a Vegetarian at Le Mans?
I posted a piece on the Porsche forum after a request, I can repeat it here if I'm not going to get flamed off the board...  Wink
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fagey
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« Reply #46 on: June 30, 2006, 03:17:21 pm »

And here is carrefour:

309 avenue Georges Durand
72019
Le Mans Cedex
Tél: 02 43 61 56 56
Fax: 02 43 61 56 50
Lundi au vendredi
8h30 a 21h30

le samedi
8h30 a 21h00

Andy Grin
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termietermite
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« Reply #47 on: June 30, 2006, 03:26:15 pm »

Would you be interested in a piece on surviving as a Vegetarian at Le Mans?
I posted a piece on the Porsche forum after a request, I can repeat it here if I'm not going to get flamed off the board...  Wink
Being a veggie in France is a nightmare!  (Not that I am one, but I know a few.)  However, the supermarkets are full of fab fruit and veg - all fresh and local, plus a bigger range of made-up salads than you see in the UK.  Also, many set menus (certainly in our two local Relais Routiers) offer a large cold buffet as a starter.  My veggie mates tend to take heaps of this stuff as their main course then just forget the meat course.
Non-vegans can also try the fab "Chevre Chaud" hot baguettes on offer at the circuit.  Also, the "plateau repas" have a slices of meat in a separate section which they can pass on to their meat-eating friends and nosh the rest.
The meal in "Le Balcon" (new restaurant on the circuit) is of the help yourself buffet variety with plenty of salads and vegetables so you can eat well there too.
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mwbennett
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« Reply #48 on: June 30, 2006, 03:32:46 pm »

Very close to what I posted  Grin

Veggies at Le Mans.

Tricky. This is France - so you will not have much luck trying to find anything marked as "Veggie option" on the menu at resturants. Announcing you are vegetarian and asking what they have will normally result in the waiters throwing their hands up in the air, asking "you don't eat meat? how do you eat?" and if you are lucky, a green salad for starter, followed by a green salad for main course (and they are NOT imaginative with green salads...)

If you go for one of the usual safe bets in the UK (curry and Chinese) you will find in France they have added extras such as bacon bits added which were not mentioned on the menu!

So, eating out in France. What you can do...

Pizza/Italian places are good. There are a couple in Le Mans which we go to almost every year. We were joined in an Italian Resturant Resturant one year by the (sadly now departed) Michele Alboretto, which was rather nice. We've gone back every year since - but no more (recognisable) drivers yet 

Crepe's are also a reasonable place to be able to get Veggie fare without actually offending anyone by announcing you are veggie.

Asking for a dish "Sans (insert meat here)" and explaining you are vegetarien will normally get you the dish you require, even if you do get a sad shake of the head from the waiter... 
It IS worth saying you are veggie, as otherwise you are likely to get the thing turn up with some other meat instead - e.g. they think you just did not want the pork so they substituted beef!

Supermarkets.
Don't bother looking for "vegetarian society approved" logos on food. There won't be any. British brands will have it removed if normally present. I don't think they want to lose French sales by indicating that there may not be any animal product in the item!

You will not find Quorn or Soya based meat substitute items. I'm sure we did once, but not for the last few years.

Cheese will not say if it has animal or vegetable rennet in it. So if you are really strict on that then cheese is out too!

You can usually find out the ingredients on items as many are multi-language. However some are not - learn French!

You can find pre-packed Salads in Auchan and Careffour (and Leclerc and Champion as well I guess, we don't go to them as much). These can be pretty good - with cheese and egg options. Also there are usually other pre-pack salad ingrediants that you can make a meal of.

Of course there is french bread.  You can just fill up on a baguette and cream cheese. Rather good.

Portable bar-b-q's are plentiful in the supermarkets - if you can find anything to cook.

If you are bringing stuff with you, be aware how HOT it can be at that time of year. Food will NOT last, even with portable car-fridges.

At the circuit.

There are resturants, but only one has a pizza, and you willl wonder why you are paying so much for a frozen pizza.

In the ACO Members enclosure you can sometimes find cheese pizzas as well. but not often (and you have to be a member, or a guest of one to get in).

Cheese baguettes are available, but often they are gone almost straight away. Of course no-one buys them as there is no meat in them  So they sell out of the stock they have really quickly...

Hot items around the track are normally limited to Frites, and Chevre-chaud (a half baugette with melted goats cheese on it - rather nice. Sometimes this comes as a panini style thing).

So rather limited I'm afraid - you might end up on a bit of a cheese-fest, but it's only for a few days.
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Ferrari Spider
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« Reply #49 on: June 30, 2006, 03:38:51 pm »

Would you be interested in a piece on surviving as a Vegetarian at Le Mans?
I posted a piece on the Porsche forum after a request, I can repeat it here if I'm not going to get flamed off the board...  Wink

that would be very good and worthwhile, about a week or so before the main race week we had requests for sources of soya and rice milk, will you article cover this as well?

we will find it very interesting.  Many thanks for taking the time and contributing, it is gratefully appreciated.  FS
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Steve Pyro
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« Reply #50 on: June 30, 2006, 03:42:26 pm »

A very interesting piece, many thanks.
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mwbennett
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« Reply #51 on: June 30, 2006, 03:47:23 pm »

It's posted above now  Grin

Good point - I meant to update re: the Soya milk (I saw the request and out of curiousity - I don't drink it myself - went to a Super U to find out  Grin)

I can confirm Super U does have a specialist food section that has Soya Milk.  Cheesy

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Andy Zarse
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« Reply #52 on: June 30, 2006, 04:03:29 pm »

Crikey, I never thought vegetarians would go to Le Mans! Normally they are all stuck at home too malnourished and pale-faced to travel.  Wink

If God hadn't wanted us to eat animals he wouldn't have made them out of meat.  Cool
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mwbennett
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« Reply #53 on: June 30, 2006, 04:06:57 pm »

Crikey, I never thought vegetarians would go to Le Mans!


Even worse - My girlfriend and I go for the race...  Shocked
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Bob U
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« Reply #54 on: June 30, 2006, 05:10:51 pm »

Crikey, I never thought vegetarians would go to Le Mans! Normally they are all stuck at home too malnourished and pale-faced to travel.  Wink



Apart from anything else it would take them too long to get there as they never seem to drive cars that are fast enough to kill anything
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« Reply #55 on: June 30, 2006, 08:22:06 pm »

I think it would be a good idea to have someone not involved in putting the content together to proofread the document. As they won't have seen or been involved in creating content, they might be able to do a very thorough job and get everything needed to be changed.

Happy to volunteer, seem to spend my life proofreading MBA assignments these days.

Rich
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termietermite
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« Reply #56 on: June 30, 2006, 08:24:45 pm »

I think it would be a good idea to have someone not involved in putting the content together to proofread the document. As they won't have seen or been involved in creating content, they might be able to do a very thorough job and get everything needed to be changed.

Happy to volunteer, seem to spend my life proofreading MBA assignments these days.

Rich
Always a good plan!  Having spent quite a few of my working years writing and editing staff newspapers without backup, I could guarantee that within about 2 minutes of publication, some clever b*stard would be on the phone pointing out the mistake(s).
« Last Edit: June 30, 2006, 08:26:16 pm by termietermite » Logged

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« Reply #57 on: June 30, 2006, 10:10:49 pm »

Thanks for the comment guys, beleive or not we did this year, improvements, improvements.  Werner is celebrating that Germany has gone through into the next round, hiccup Cheesy
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« Reply #58 on: July 01, 2006, 12:48:58 pm »

I think it would be a good idea to have someone not involved in putting the content together to proofread the document.

Absolutely, Rich, I share that point of view. I've put you on the task list for this, hopefully some others will commit too, so this can be shared.

Have a nice weekend

Werner
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hoping that the car would break down. I came away in love with the place." - Eddie Irvine
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« Reply #59 on: July 01, 2006, 01:32:07 pm »

Glad to help out  Smiley
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