A subject close to our hearts, particularly when at Le Mans, is how to chill our beers, and of course, how to know when the said beers are at the correct temperatire for consumption.
For the true and discriminating aficionado, a glass of the finest beer should only be partaken if it is the correct temperature. The subtle nuance of the melded grains....... the fragile and fleeting taste of the brewers art....... can only be truly appreciated if that golden elixir is properly chilled.
To this end, advanced studies candidates in the Graduate Engineering Department of The Ohio State University have developed an easy to use, fully portable Beer Temperature Tester, which very accurately determines whether the beverage is acceptably chilled or not. To test the beer, simply insert the tester into the glass.
After the tester has been immersed for a period of not less than fifteen seconds, remove probes and observe.
The beer on the left is the correct temperature!